Favourite Homemade
Dog Biscuit Recipes

"Shop Bought Dog Biscuits Are Okay But Home Made Dog Treats Are Tastier And Much Better For Your Dog!"

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Our dog biscuit recipes are very easy and great fun to make - you never know, you might actually remember just how much you used to enjoy baking!

The following dog treats are one of our Cocker Spaniel's favourites. He hung around in the kitchen and watched them cooking through the oven door.....and didn't move until they were ready!

Beef And Carrot Treats

Ingredients:

• 2.3 cups (300 grams) sifted whole wheat flour
• 1/2 cup (65 grams) of powdered milk
• 1/2 cups (110 grams) of cooked ground beef
• 1 beef stock cube
• 1/2 teaspoon of salt
• 1 medium sized grated carrot
• 1/4 cup (75 grams) of lard or butter
• 1 medium sized egg
• 1/2 cup (120 mls) cold water

Instructions:

1. Preheat the oven to 350 degrees F/180 Degrees C/Gas Mark 4.

2. Lightly grease two large baking trays.

3. Sift the flour into a large bowl and add the powdered milk and salt, and stir.

4. Crumble the beef stock cube into the bowl and stir again.

5. Add the ground beef, grated carrot, lard or butter, and the egg. Mix thoroughly.

6. Continue mixing while slowly adding the water to form a stiff dough.

7. Roll the dough out onto a lightly floured board and roll until the dough is approximately 1/4 inch thick.

8. Cut into biscuit shapes using either a cutter or a knife and place them onto the prepared baking trays.

9. Bake in the preheated oven for 25 - 30 minutes.

10. Leave the cookies in the oven to cool and harden.

This recipe makes around 60 biscuits using a 2 inch/5 cm biscuit cutter.

If you don't have any ground beef to hand, simply crumble in an extra beef stock cube and omit the salt.

We freeze most of the batch in a zip-lock plastic freezer bag and keep a week's worth of biscuit treats in the same type of bag in the refrigerator.

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Ingredients:

• 2 teaspoons of dry yeast
• 1/2 cup of lukewarm water
• 2 tablespoons of fresh parsley (or 1 teapsoon of dried parsley)
• 2 tablespoons of minced garlic
• 1-1/2 cups of chicken stock
• 3 tablespoons of honey
• 1 egg
• 5-6 cups whole wheat flour

Instructions:

1. Preheat the oven to 350 degrees F/180 degrees C/Gas Mark 4.

2. Place the warm water and yeast in a mixing bowl and allow to dissolve.

3. Add the minced garlic, chicken stock, honey, parsley and egg and give it a stir.

4. Gradually add the flour and mix thoroughly. If the mixture is too sticky, add a little more flour.

5. Place the dough onto a lightly floured board and knead for 5 minutes until pliable.

6. Roll the dough to a thickness of 1/4 inch (6mm).

7. Using a small biscuit cutter or dog cookie cutter, make your biscuits. If you don't have a biscuit cutter, a knife will do the job for you; simply cut out the desired shape.

8. Place the biscuits onto a non-stick baking tray and bake for 30 minutes.

9. Turn each biscuit over and bake for an additional 15 minutes or until golden brown.

10. Switch off the oven and allow the biscuits to cool overnight.

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Ingredients:

• 3-1/2 cup of whole wheat flour
• 2 cups of oats
• 1 cup of milk
• 1/2 cup of hot water
• 2 beef or chicken stock cubes
• 1/2 cup of lard or beef fat

Instructions:

1. Prehead the oven to 300 degrees F/150 degrees C/Gas Mark 2.
2. Disolve the stock cubes in the hot water.
3. Add the milk and the meat drippings and whisk.
4. Mix the oatmeal and whole wheat flour.
5. Pour the wet ingredients into the blended oatmeal and flour mixture and mix well.
6. Roll out on a lightly floured surface to a thickness of 1/4 inch.
7. Cut into desired shapes using a cookie cutter or dog biscuit cutter.
8. Place on a non-stick baking sheet and bake for 60 minutes.
9. Turn off the heat and leave the biscuits in the oven overnight to harden.

Homemade dog treats not only taste delicious to your dog but, because you've made them yourself, you know exactly what ingredients they contain!

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Ingredients:

• 6 slices of cooked, crispy bacon, crumbled
• 4 beaten eggs
• 1/8 cup of bacon fat
• 1 cup of water
• 1/2 cup of non or low-fat powdered milk
• 2 cups of graham flour
• 2 cups of wheat germ
• 1/2 cup of cornmeal

Instructions:

1. Preheat the oven to 350 degrees F/180 degrees C/Gas Mark 4.
2. Add all ingredients into a food blender and mix thoroughly. If you don't own a food blender, mixing by hand is ok, but use a large wooden spoon and put your back into it!
3. Drop tablespoon-sized portions onto a non-stick baking sheet.
4. Place on the middle shelf in the oven and bake for 15 minutes.
5. Switch off the oven and leave the biscuits overnight to dry out and harden.

Bruce’s healthy Dog Treats Shop

Bruce’s Healthy dog treats is a website that sells 100% meat oven dried dog treats. Apart from that, it has unique articles detailing the importance of meat in a dog’s diet.

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Tip: If you don't have any dog biscuit cutters, you can always shape the dough by hand - your dog won't mind if they're not perfect!

Vegetarian Dog Biscuits
Great Home Made Dog Treats!

We've included this recipe as an alternative to the meaty dog biscuits - we think this is one of the best vegetarian homemade dog treats we've ever tried!

Ingredients:

• 2-1/2 cups of flour
• 3/4 cup of dry milk powder
• 1/2 cup of vegetable or olive oil
• 2 tablespoons of brown sugar
• 2 vegetable stock cubes
• 3/4 cup of boiling water
• 1/2 cup of grated or finely chopped carrots
• 1 egg

Instructions:

1. Preheat the oven to 300 F/150 C/Gas Mark 2.
2. Combine all ingredients and mix well.
3. Shape into a ball and roll the dough out to 1/4 inch thick.
4. Cut out shapes with a bone-shaped cookie cutter. If you don't have a cutter you can use a knife to cut out your dog biscuit shapes.
5. Place onto a non-stick baking sheet and bake for 30 minutes.

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Dogs love peanut butter, so they'll love our recipes for peanut butter dog biscuits - these home made dog treats are just bursting with goodness and flavour!

Apart from making very tasty dog biscuits, peanut butter can be very useful when giving medication to your dog. Simply pop your Cocker Spaniel's pill into a little peanut butter and hey presto, the pill disappears as if by magic!

Honey And Peanut Butter Dog Biscuits

Ingredients:

• 3/4 cup of flour
• 1 egg
• 1 tablespoon of runny honey
• 1 teaspoon of peanut butter
• 1/4 cup of vegetable shortening or butter
• 1 teaspoon of baking soda
• 1/4 cup of rolled oats
• 1/2 teaspoon of vanilla

Instructions:

• Preheat the oven to 350 degrees F/180 degrees C/Gas Mark 4.
• Warm the honey and peanut butter until runny.
• Mix all the ingredients together.
• Take one teaspoonful of the mixture and let it drop onto a non-stick backing sheet; continue until you've used all the dough.
• Place in the oven and bake 8 to 10 minutes.

This recipe makes approximately 40 peanut butter dog biscuits depending upon how much you spoon out each time.

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Ingredients:

• 1 cup of whole wheat flour
• 1/2 cup of dry oatmeal
• 2 cups of flour
• 1 teaspoon of baking powder
• 1 level tablespoon of cinnamon
• 1/4 cup of powdered milk
• 2 ripe bananas - the riper the better!
• 1/2 cup of chunky peanut butter
• 1 egg
• 1/4 cup of honey
• 1/4 cup of warm water
• 1/4 cup of vegetable oil (or olive oil)

Instructions:

• Preheat the oven to 350 F/180 C/Gas Mark 4.
• Peel your bananas and slice into a large bowl or food processor. Add the peanut butter, egg, water, honey and baking powder and mix well.
• Add the cinnamon, powdered milk and oil and mix thoroughly.
• Add the oatmeal and the whole wheat flour and blend well.
• When the mixture is firm and pliable, knead for 5 minutes.
• Cover the bowl with a tea towel and allow the dough to rest for about 20 minutes.
• On a floured surface, roll out the dough to 1/4" thickness.
• Using your doggie cutters, cut out the biscuits and place on a non-stick baking tray.
• Place in the oven and bake on the centre shelf for 30 minutes.
• Switch off the oven and leave the biscuits in there overnight to allow them to harden.

This recipe makes around 60 peanut butter dog biscuits depending upon the size of cutters you use.

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This is a savoury biscuit your dog is guaranteed to love - especially as we've added tasty cheese to the recipe!

However, when you taste these moreish biscuits you may not want to give them to your dog - you may want to keep them all to yourself!

Ingredients:

• 1 cup of flour
• 1/2 cup of milk
• 2 tablespoons of peanut butter
• 2 tablespoons of grated parmesan cheese (you can substitute any strong cheese)
• 1 teaspoon of baking powder
• 1 egg white
• 1 tablespoon of chicken stock

Instructions for making dog biscuit recipes:

• Preheat the oven to 350 degrees F/180 degrees C/Gas Mark 4.
• Whisk the milk and flour until all the lumps have been removed.
• Add the chicken stock, peanut butter, parmesan, and the egg white. Whisk (or mix in a blender) until it resembles a thick batter.
• Add the baking powder and pour small rounds onto a non-stick baking tray.
• Bake in the oven for approximately 15 minutes, or until the biscuits have turned golden brown.

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Ingredients:

• 4 cups of whole wheat flour
• 1/2 cup of cornmeal
• 1-1/2 cups of water
• 1/3 cup of peanut butter (crunchy or smooth)
• 1 egg

Instructions:

• Preheat the oven to 350 degrees F/180 degrees C/Gas Mark 4.
• Mix all the ingredients thoroughly.
• Turn out onto a lightly floured board and knead.
• Roll out the dough until it's 1/4" thick and then cut into the relevant shapes; use a sharp knife or a cookie cutter.
• Place the biscuits on a non-stick baking sheet and place in the oven.
• Bake in the oven for 30 minutes or until they turn golden brown.

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We hope you enjoy trying at least one of our peanut butter dog biscuit recipes. If you do enjoy them and you'd like to try more, (and we think you will!) why not take a look at the following additional recipes:

Peanut Butter Dog Biscuits With Honey And Banana

Peanut Butter Crunchies

Healthy Whole Wheat And Peanut Butter Bites

Molasses And Peanut Butter Dog Treat

Peanut Butter And Banana Dog Biscuits

Alternatively, you may have a delicious peanut butter dog biscuit recipe of your own that you'd like to share with us. You can share your favourite dog biscuit recipes here!

• Measure out all your ingredients first - be organised!
• Turn on the oven to preheat before you begin the preparation for your dog biscuit recipes.
• If there are any scraps of dough left over after cutting out the biscuit shapes, gather them up, roll out again, and cut more biscuits!
• When the dog biscuits are cooked, switch off the oven and leave them inside overnight to help. This helps to make the doggie treats crispy and crunchy - they'll also keep longer too!
• Store the cookies in an airtight container to keep them fresh and crunchy.
• Refrigerating the biscuits will help them to stay fresh longer.
• Home made dog treats can be frozen and will keep for up to 6 months.
• The number of treats our dog biscuit recipes make will vary, depending on how thickly or thinly you roll your dough and the size you cut your biscuits.

Share your favourite dog biscuit recipes here!

We hope you enjoy trying our dog biscuit recipes - we're certain your dog will enjoy eating them!

When you've finished trying the above, there's lot's more delicious dog biscuit recipes for you and your dog to enjoy - simply click on any of the links below!

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There's plenty more tasty dog biscuit recipes to try your hand at baking - see links below.

Easy Recipes For Dog Biscuits

Recipes For Homemade Dog Treats

Peanut Butter Dog Biscuits

Recipes For Healthy Dog Biscuits

Recipe For Gourmet Dog Biscuit

If you'd like to leave a comment about any of our recipes, or if you have a dog biscuit recipe of your own that you'd like to share with us, we'd love to hear from you.